Appetizers & Starters > Salads & Cold Starters > Leafy Salads > Greek Salad

Deconstructed Greek Salad Skewers

A fun and elegant twist on the classic Greek salad, perfect for parties and gatherings. These skewers offer all the flavors of a traditional Greek salad in a convenient and visually appealing format.

Prep Time
25 minutes
Cook Time
0 minutes
Servings
30 skewers
Ingredients
  • 2 pint Cherry Tomatoes
  • 2 medium Cucumber
  • 1 medium Red Onion
  • 1 jar, pitted Kalamata Olives
  • 8 oz, block Feta Cheese
  • 1/4 cup, chopped Fresh Mint Leaves
  • 30 Wooden Skewers
  • 4 tbsp Extra Virgin Olive Oil
  • 2 tbsp Lemon Juice
  • 1 tsp Dried Oregano
  • to taste Salt
  • to taste Black Pepper

Preparation

Wash and dry all the vegetables. This is an important first step to remove any dirt.

Cutting the Ingredients

Cut the cherry tomatoes in half. Cut the cucumber into 1/2-inch thick slices. Cut the red onion into small wedges, ensuring each wedge is a manageable size for the skewer. Cube the feta cheese into 1/2-inch pieces.

Assembling the Skewers

Thread the cherry tomato halves, cucumber slices, red onion wedges, Kalamata olives, and feta cheese cubes onto the wooden skewers in an alternating pattern. Aim for a visually appealing and balanced presentation. Do not overcrowd each skewer.

Making the Dressing

In a small bowl, whisk together the extra virgin olive oil, lemon juice, dried oregano, salt, and black pepper. This simple dressing enhances the flavors of the ingredients.

Dressing the Skewers

Lightly drizzle the dressing over the assembled skewers. Garnish with freshly chopped mint leaves for added freshness and visual appeal.

Serving

Arrange the skewers on a serving platter. Serve immediately or chill for later. These skewers are perfect as a party appetizer or a light snack. Ensure that the skewers are easy to pick up and handle.

FAQ

  • Can I use different types of cheese?

    Feta cheese is traditional for Greek salad, but you could experiment with other cheeses like halloumi or mozzarella, though the flavor will be different.
  • Can I make these skewers ahead of time?

    Yes, you can assemble the skewers ahead of time, but dress them just before serving to prevent the ingredients from becoming soggy.
  • Can I grill these skewers?

    While these skewers are designed as a cold appetizer, you could grill them lightly. Be careful not to overcook the feta cheese, as it can melt easily. If grilling, use metal skewers.
  • What if I don't have wooden skewers?

    Metal skewers can be used as a substitute. Ensure they are clean before using them.